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Qualité des mets et professionnalisme et amabilité du personnel
The decor reminds me of the set of Stanley Kubrick's "2001: A Space Odyssey". It's cozy. I think the service was the best I ever had in a restaurant in Luxembourg. The food is like a trip through a world of different tastes. There was a lot of good stuff, but also a few things my partner and I didn't like. We took the menu of the Restodays for dinner. Let's say that in every plate you have a lot of different foods and tastes like in a picture. We liked the Amuse-bouche, the Oeuf de la Ferme, the Supreme de Volaille, the Maqueraux and the Chou Craquelin. We didn't like that much the Tofu, the Dos de Sandre and the Riz Vénéré. But in every plate there are so much different tastes that we liked a athers that we didn't. Also often we liked the surroundings better than the main piece of the plate. Finally we ate a lot of bread on the side with the excellent caramelized butter. It's just sad that if we wouldn't have done that we would still have been hungry after dinner... You should calculate spending at least 60 euros per person per meal.
Good food of high quality , good presentation, quality of the service. Resto days menu is really interested. We both had a really nice moment at the two6two. The only remark I have concerns the decoration - big wall empty of decoration - something is missing.
Très bonne qualité des produits, assiettes bien présentées et service irréprochable. Je recommande vivement ce restaurant.
Me and my partner were very satisfied with the food, the tastes and the food design and quality. However the service didn't reach my expectations for a high quality reataurant like two6two. The problem was mostly at the ordering and when we requested the bill. We had to wait for over half an hour with our menus closed in order to give our order. When we asked for the wine list we were told that there are not any left so we had to wait again. Then, we only got the wine list when we asked a second time to another waiter.
L'attente était longue. Pains d'accompagnement étaient durs et froids. Plats fades.
Très joli cadre et ambiance feutrée. Service aux petits oignons avec un personnel attentif, à l'écoute et très serviable. Les plats et mets sont de qualité et inventifs. Nous avons passé un excellent moment!
Impeccable! Every element of the dish marries well together and gives a full sense of aromas. The egg with saffron from Iran, the fish with veggies and rise. Nothing extremely pretentious. All to the point of gastronomy (very) well presented, nice textures and great flavours without over implications. All ingredients have god quality. It was my second time here: it's definitely a place to come back more often. Congratulations to the chef for keeping the quality and experience always at the top.
Qualité des mets, accueil très chaleureux
Comme chaque fois, nous n'avons pas été déçus par le contenu des assiettes. Suffisamment fournies et très fin. Petit bémol pour le poisson qui manquait un peu de saveurs. Bon malgré tout, mais léger. Par contre nous avons retrouvé (dans une moindre mesure certes) le travers de notre première visite : Etant arrivés dans les premiers, c'était le rush des plats quand nous devions avoir notre dessert => Attente un peu longue. Pareil entre le moment où nous avons reçu l'addition, et l'opportunité de payer. Ca reste la seule fausse note, mais c'est un peu pénible parfois. Le service est cependant très sympathique, très pro et discret